The head of the West Michigan Shoreline Food Processing Association says infrastructure is one of the top barriers in getting ...

In the wake of growing climate challenges, geopolitical instability, and the global push toward sustainable developmen ...

Modern agriculture or agricultural intensification faces a triple challenge: meeting growing food demands with less fossil ...

What's the biggest challenge facing agrifood corporates? Is it need for new ingredients, or to make their business operations ...

High energy demands and social acceptance remain key barriers to scaling. Scientists reveal futuristic farming technique that ...

University of Hawaiʻi scientists are among a team of researchers who have discovered an innovative way to help adapt food ...

Abstract: In this paper we present a blockchain based system for the supply chain management of a particular Italian bread. Goal of the system is to guarantee a transparent and auditable traceability ...

Discussions will center on practical ways to strengthen farmer cooperatives, promote inclusive finance, de-risk agri-food investments, improve policy and regulatory environments, and leverage ...

Mild temperatures, steady sunlight and low humidity make the fields around the mountain town of Kalaat M’Gouna a perfect cradle for growing its signature flower: the Damask rose. Abundant ...

Kenya is set to host 2025 Summit on Financing Agri-Food Systems Sustainably (Finas) from May 20 to 22 at the Kenyatta International Convention Centre in Nairobi. The event, a culmination of months of ...

From the Hudson Valley to the shores of Lake Erie, local businesses are finding innovative ways to cut waste and rethink what a sustainable food system can be. Here's a look at five standout ...

MOUNT MORRIS — Ken Estes Jr., ag program manager at Cornell Cooperative Extension of Livingston County, will host a presentation “Bridging the Gap: Empowering Generations in Sustainable Food Systems ...