Craving a dish that’s hearty, spicy, and full of North African flavors? This Harissa Spiced Rice with Lamb and Chickpeas ...

As part of efforts to combat widespread micronutrient deficiencies, the Federal Ministry of Agriculture and Food Security, in partnership with HarvestPlus and the National Cereals Research Institute ...

African cuisine is flavorful and spicy, and ginger plays a key role in bringing zest and warmth to some of the most ...

The Nigerian government has introduced a new rice variety to combat malnutrition and boost zinc consumption in Nigeria, just ...

South Africa’s agricultural extension advisors need to start training farmers to grow nutritious indigenous crops that have ...

Key actors in Ghana’s rice value chain have called for an integrated and coordinated approach to strengthen the sector and ...

CHANGSHA — A team of students in China recently gave suggestions as to what rice might have tasted like in the country two ...

ACCRA, GHANA — More African countries have mandated the implementation of policies backing the blending of ethanol in ...

A new economics study shows the potential for an ancient process to develop new domestic demand for rice and offset declining ...

But producing rice typically emits a lot of methane – a powerful global warming gas. The methane is produced by microorganisms that thrive in the flooded fields where rice is grown. They break down ...

WFP and Central Africans reach out to war-displaced newcomers, in a country facing its own insecurity and hunger challenges ...

Fordos - whose last name is being withheld for her protection - counts among tens of thousands of people pouring into CAR ...