A chef has shared her five simple tips for cooking pasta "perfectly" every time, and one of the steps involves adding a key ...

In a large skillet, add ingredients like olive oil, butter, onion, garlic, and shrimp followed by lemon juice, wine, salt, ...

If you are a fan of spaghetti carbonara, get ready to discover a surprising variant that will win you over at the first taste: carbonara tortelli, crafted by Francesco Vitale, chef of Remulass. This ...

Have you ever wondered about what happens to pasta when it's put in the fridge? Believe it or not, when refrigerated, it ...

Bring a large saucepan of salted water to the boil over a high ... through the sauce until wilted. Season with salt and pepper to taste. Add the pasta to the sauce and stir to coat.

Many people use their freezers to save money, extend the shelf life their food, and reduce waste. The idea of stocking up on ...

It may be impossible to understand and comprehend the impact of social media in today’s world. From politics to sports, culture to health, fashion to music, social media seems to have changed ...

Back home in Washington, D.C., The New Yorker writer Kyle Chayka and his wife, Jess, cook “constantly and elaborately,” he says. (Their home is conveniently sandwiched between ...

Irth, developed in collaboration with Saudi’s Ministry of Culture, spotlights the Kingdom’s deep-rooted culinary heritage: ...

DETERMINING exactly what is a ‘healthy’ food can have us all scratching our heads. Seducing claims on packaging such as ‘natural’ and ‘low fat’ can lead many of ...