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News-Medical.Net on MSNNot all Chinese food is equal: study ranks cuisines by inflammatory potentialResearchers analyzed 980 dishes from eight major Chinese cuisines to evaluate their nutritional profiles and inflammatory ...
Tastes also differ regionally because of the climatic differences. One popular summary of Chinese food is “sweet in the south, salty in north, sour in the west, and spicy in the east.” ...
People enjoy bubblewrap waffles in London's iconic Chinatown. London's Chinese food scene has expanded far beyond the Cantonese-centric offerings that once defined it, transforming into a vibrant ...
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