David Carrell, one of the three cofounders of People’s Pops, is standing in his office talking a mile a minute about the four-year-old company’s many irons in the fire—a new Park Slope retail shop, ...

Leave it to David Wondrich. Not only did the country’s most esteemed drinks historian, a Brooklyn native, write us a thoroughly researched history of the Brooklyn Cocktail, he also furnished not one ...

Allen Katz sits in a broad-backed wooden chair in the Shanty, the bar attached to the New York Distilling Company, the Williamsburg distillery that he co-founded in 2011 with Tom and Bill Potter. He ...

Park Slope may not be the first Brooklyn neighborhood that comes to mind for an afternoon of street-wise snacking — unless ice cream is what’s on your mind. We’re not sure if it’s the proximity to ...

If New York is a body, the Hudson Valley is its heart—literally and symbolically. Not only do the region’s farms produce the oxygen and nutrients we need to function, they are also synonymous with the ...

Ten years ago, when Williamsburg was well on its gentrification journey but was still without an Apple Store, the Four Horsemen opened on Grand Street and changed what wine could be. Originally a ...

A funny thing happens when you start talking about oysters — the conversations starts to sound a lot like wine. Words like terroir, water temperature, salinity start getting thrown around, comparisons ...

At the intersection of Atlantic Avenue and Saratoga Avenue in Brownsville, there exists a direct portal to the old South, or at least to its foodways. On one corner, a large hand-lettered sign mounted ...

You know what they say about the things that come from the mouths of babes. It wasn’t just the instant success of their tiny Smith Street storefront that let the owners of Stinky Cheese know the dairy ...

David Rosengarten is an unlikely name for someone elbow deep in anchovies, linguine and shrimp fra diavolo, but in the funny old way New York transforms us all into something unexpected, Rosengarten, ...

VHH Foods serves up some exquisite dishes. Photo by Ingalls Photography. May 2019 Editor’s Note: since we first published this story, in July 2017, dining options on the DUMBO waterfront have expanded ...

The incubator kitchen gives members a safe, clean, licensed facility to prep their product. Photo credit: Facebook/Pilotworks Brooklyn There’s a buzz in the air from the moment you walk through the ...