This Nyonya Rice Dumpling post may contain affiliate links. Please read my disclaimer. There’s something truly magical about Nyonya rice dumplings—comforting blue rice wrapped around a sweet-savoury ...

Hello! I am Pauline. I enjoy creating made-from-scratch Asian and baking recipes that are mostly dairy-free, refined sugar-free, using healthier choices of ingredients. To get started, search a recipe ...

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An interesting history about the Tiramisu recipe: this classic Italian coffee-flavoured dessert which uses some very basic and simple ingredients was first made in the 1800s in Treviso, Italy.

Dry mee Siam (干炒米暹), or stir fry spicy rice vermicelli, or mee siam goreng, is a typical Malay cuisine in Singapore and Malaysia. It’s a deviation from mee siam, a delicious rice vermicelli dish in a ...

Whenever I need a quick dinner fix or I’m just too lazy to cook up a meal, I’ll always make this steamed cod fish with essence of chicken. I always have essence of chicken in my fridge as I love ...

This Kuih Seri Muka or Kueh Salat post may contain affiliate links. Please read my disclaimer. Kuih Seri Muka (known in Indonesia or Malaysia) or Kueh Salat (as known in Singapore) is a two-layer ...

Since I made some Asian coconut jam – leftover mandarin orange jam (leftover from Chinese New Year), Hainanese Kaya and Pandan Kaya, I was really in the mood to make more jam. I bought some frozen ...

Since I got the Ninja Max XL air fryer, I’ve been trying to air fry almost anything and everything. And a great substitute to the much beloved french fries, as well as a healthier version is using ...

This Homemade Laksa Paste post may contain affiliate links. Please read my disclaimer. Who doesn’t like a hot spicy bowl of coconut-y aromatic laksa noodles? It’s my topmost favourite local dish, and ...

This e-fu noodles with braised abalones and broccoli is a typical dish served during the Chinese New Year and it’s very easy and quick to prepare. This is especially helpful if you are preparing a ...

This Yuzu Honey Cookies post may contain affiliate links. Please read my disclaimer. “These taste better than pineapple tarts!” my colleagues said this after I brought a box of these delicious yuzu ...