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Savoring the Classic: A Deep Dive into the World of Bagels and LoxSunday morning, lazy, sun beaming through the window treatments, and a dish with a steaming bagel in front of you just ...
Besides lox on a bagel, the delicate fish has helped transform nonkosher dishes into kosher delicacies. Take eggs Benedict, which became wildly popular in New York in the 1930s. Kosher-keeping Jews ...
We ended up with a dozen or so surplus bagels and a bunch of leftover lox. To be clear, I am not complaining; extra smoked salmon is pretty much always good news, and we sent most of the leftover ...
Smoked salmon is not the same thing as gravlax, a Scandinavian specialty, or lox. Lox is unsmoked and salt-cured, explains Peter Shelsky, co-owner of Shelsky's Brooklyn Bagels and Shelsky's of ...
This is why it's taste so good on a bagel with cream cheese, onions, and capers. Lox, smoked salmon, and gravlax all look the same, but are they? "People will come in and ask for lox, and it ...
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