This is why traditional fruit cake recipes often require you to bake the cake slowly at a low temperature and to line the inside and outside of the tin with paper: a double thickness of parchment ...

Equipment and preparation: for this recipe you will need a 16-cup mini cake tin or 16 x 5cm/2in chefs’ rings placed on a baking tray, plus a piping bag fitted with a 2D star nozzle. Preheat the ...

Mini Carrot Cakes with silky smooth cream cheese frosting are the perfect size for one person and have a moist, ...

These adorable Mini Fruit Tarts are the ... Pies and this Strawberry Poke Cake, they’re always a huge hit. That’s why I am ...