On Monday, March 17, de­spite your he­ritage birth­right, all New Englanders will consider themselves just a wee bit Irish in ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired ... eat salad to go with the stew. Heat oil in a large nonstick skillet over medium-high heat. Add the beef and brown on all sides ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely ...

Add garlic to the pot with beef and sauté for 30 seconds or until fragrant. Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to ...

Puritans might not call most American pubs Irish, but that shouldn't stop you from eating a hot bowl of beef and potatoes.

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner ... ready-to-eat salad to go with the stew. To buy: 3/4 pound grass fed beef strip steak, 1 package carrots, 1 jar minced ...

And he's taken a shot at fast food with his signature Braised Beef Shank Burger—which takes ... 2025 • For the 2nd year in a row, Irish Stew hosts Maedhbh Mc Cullagh, the director of the ...

McCarthy’s Red Stag Pub and Whiskey Bar at 534 Main St. in Bethlehem serves Irish themed dishes such as bangers and mash, ...

We offer these 5 suggestions: 1. Guinness-braised Irish lamb stew and house-cured corned beef, cabbage in Yarmouth Chef Joe Cizynski is preparing a buffet to enjoy from 6 to 8 p.m. Monday ...

We're talking about corned beef and cabbage ... pub's menu includes a number of Irish touches, and the most Irish of all is its Guiness stew of pot roast, carrots, onion, redskin potatoes and ...