products contain cow parts. Following is a transcript of the video. Cattle — Better known to most as sirloin, brisket, T-bone, short rib, or simply beef. But what you see in the meat aisle is ...

Made from the breast or lower chest of the cow, brisket is a tough beef cut that is prepared by ... The short loin contains part of the spine, and is located immediately behind the ribs.

So, beef was not even a part of the diet for the majority of ... a kosher cut of meat from the front of the cow. Since brisket is a tougher cut, the salting and cooking processes transformed ...