Wet your hands lightly to prevent the dough from sticking. Grab one edge of the dough, pull it up, and fold it over onto itself. Rotate the bowl 90° and repeat. Do this 4-8 times around the bowl ...

This is the second instalment in my pizza masterclass featuring flour technician Enrico Sgarbossa. Vincenzo's Plate Posted: March 17, 2025 | Last updated: March 17, 2025 ...