Sharing is not part of the Indian tradition when it comes to professional kitchens. Most great Indian chefs of a certain ...

Another reason for the greater global success of Indian food is because Michelin has recognised the excellence of Indian cuisines and Indian chefs. It is now giving Indian food a platform it has never ...

Admittedly this had begun to change once Gwendal (who is an Asia buff and a Japanese speaker) took the Michelin guide around the world and began recognising non European cuisines. Indian restaurants ...

Then, about a decade ago, the pizza struck back. In Napoli Italians had been hamstrung by the rules imposed by the Associazione Verace Pizza Napoletana. This did not allow them to innovate but a new ...

It is the ultimate gastronomic accolade. And yet when it came it took much of the global foodie community by surprise. On Thursday night, Tresind Studio, an Indian restaurant in Dubai, was awarded ...

Twitter can provide the strangest insights. When I travel to somewhere picturesque I post a picture of the view from my hotel room. Sometimes, it is just a way of sharing the beauty of the location.

I have known Shrikant Wakharkar since his days as a Catering Assistant at the Taj Bengal. Shrikant moved to Calcutta in 1989 when the hotel opened, so even if I assume we only met a year or so later, ...

Assume that you are a foreigner who knows very little about India. You suddenly find yourself in Kochi. Almost the first thing you will wonder is whether you are in a Christian city. The older parts ...