Yogurt may be a breakfast staple, but let’s be honest—it doesn’t always hit the spot. Flavored yogurts are often packed with ...

In a small bowl, combine a heaping dollop of plain Greek yogurt, egg, a few sprinkles of ground cinnamon, and a generous squeeze of agave or other sweetener. Spoon custard on top of bread slices and ...

When recipes call for cream ... in a strainer lined with cheesecloth and leave overnight (cover the entire bowl, yogurt and strainer with a cloth). In the morning, drain the liquid in the bowl.

This Mediterranean Bowl is one of my favorite 20-minute meals—fresh, vibrant, and incredibly simple. All you need is one pot ...

If you’re using fresh yogurt, combine yogurt and 1/4 cup of warm milk in a small bowl and whisk until smooth ... Don’t use ultra-pasteurized milk in this recipe, as it’ll negatively affect ...

This summer, make your meals flavourful and nutritious with dahi or yogurt. Here are top 6 quick and easy recipes you can try ...

In a medium mixing bowl, combine crumbled rice with ground ... Bake until just cooked through, 10-12 minutes. Make the green yogurt: In food processor, pulse together remaining garlic, jalapeño ...