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“For people familiar with Western equipment, the long handle is the way to go,” says Kenji, who prefers a wooden-handled pow wok, in contrast to Cantonese-style woks, which have two ear-shaped handles ...
The Alinea Group is now stocking its kitchens with Made In equipment. Made In carbon-steel wok, $99, madeincookware.com. Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and ...
[Photo: courtesy Microsoft] The wok wasn’t the only piece of equipment that needed tweaking for use in an all-electric kitchen. Westwater says Microsoft codeveloped a handful of other pieces of ...
A recent dig through Chinatown allowed me to round up the essential equipment to cook classic Asian ... or get some lemongrass and Thai one on. Woks come in all shapes and sizes.
Chef Kwok Keung Tung tosses the wok with one hand, using the other to stir with a metal spatula. Both hands occupied, he uses his knee to nudge the gas stove’s lever up and down to control the ...
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