almond bark may be just the thing. The Unique Flavor Profile Of White Chocolate. White chocolate is crafted from cocoa butter ...

Refrigerate the bark for about 10 minutes, until hardened. Invert the bark onto a work surface. Remove the parchment paper, break into 25 pieces and store or serve.

If you’re looking for a guilt-free chocolate snack, this recipe for dark chocolate almond bark is it. You end up with a ...