The traditional rock salt machine was the White Mountain Ice Cream Maker and the final model was the expensive Musso 4080 Lussino Dessert Maker which contains its own refrigeration unit.

Want to punish your children? Don’t have electricity? Then you can’t do better than the White Mountain Ice Cream Maker, which comes with an old-fashioned hand crank. There’s an argument to ...

We always use a White Mountain-brand freezer. We used to always hand-crank it, but these days, in our old age, we rely on an electric. In my book, there’s just no ice cream maker better than a W ...

Though there are plenty of ice cream makers that look like every other appliance on your counter, the White Mountain Ice Cream Maker may make you think that you've stepped back in time.

Whether it was church gatherings or family cookouts, rarely did a summer go by without sitting around a White Mountain ice cream maker chattering away as it churned a batch of banana or peach.

Those with large families and anyone who doesn't want to keep dreaming up new flavor combinations will like the six quart capacity of the White Mountain ice cream maker. The device looks hard ...

The history of the White Mountain freezer goes back to 1846, when a clever cook named Nancy Johnson of New York invented a crude hand-cranked ice cream maker. Sadly, she never patented the device ...

The White Mountain Appalachian Series 6-quart Electric Ice Cream Maker uses ice and salt and has a motorized dasher. Although it offers an attractive wooden bucket and is made in the USA ...

White Mountain’s ice cream is produced three to four times a week during slow times, and five to seven days a week during busy influxes of customers. As customers increased over the years, the staff ...