The very first time I ever tried the prime rib ... pan, and insert your meat thermometer into the middle of the roast. Place the roast into a 500° preheated oven, uncovered, and cook for 5-6 ...

“Prime rib ... cooking is the best way to ensure the perfect doneness,” claims Petropoulos. He describes their method at Fireside: “We set the roast in a pan on a rack in a preheated oven ...

To learn how to prepare and roast prime rib, we turned to Lawrence Knapp, executive chef at Smith & Wollensky. Using a few ingredients and some time to slow roast in the oven, you'll be in meat ...