Stugots Italian Sausage owner Marino Colatruglio says he chose the double-entendre name "many, many years ago to get a rise ...

You'll recognize Italian sausage when you taste it, but what differentiates it from pork? It's the seasoning, of course, and ...

How to reheat? To reheat your sausage and peppers, let it thaw overnight in the fridge if frozen. Then place in an oven proof ...

Furnari shaped his sausage pursuits into a business, moving it into its current location at 1440 Placer St. in October 2007.

Although they share the category of “sausage,” there’s a huge difference between the flavor of the protein in a ballpark hot dog, a deep-dish Italian sausage pizza, a chorizo and cheese ...

It’s the magic behind perfect pizza, heavenly lasagna and decadent meatballs. Italian sausage is not just delicious. It’s a bite of history that dates back to the Roman Empire during the first ...