If you've been personally victimized by Chipotle's brown guacamole, then this the story for you. Here's whether or not you ...

"Guacamole is a traditional side dish from Southern Mexico with roots dating back to the 14th and 16th century Aztecs," explains Emily Oschmann, RD, a registered dietitian at Fay.

Guacamole vs. hummus: Nutritionists reveal if one dip is better for your health than the other, the best way to eat them and which food is the ideal choice for higher protein and lower carbs.

Monday is National Guacamole Day. Fox News Digital spoke to two experts and chefs who shared their tips and tricks for making the perfect guacamole every time.

My mom’s guacamole is the best in the world. The smooth, almost velvet-like consistency of the avocado mash, the tartness of lime and salt, and just a slight bit of heat.

You need to make guacamole for a large group. We've got you covered with this big but simple guacamole recipe, which calls for a whopping 18 avocadoes. When done, it'll feed 40.

A recall has been issued for guacamole sold in Minnesota grocery stores over concerns about contamination with a potentially deadly bacteria. In a recall notice shared to the website of the U.S ...

Guacamole contains the antioxidants lutein and zeaxanthin. You'll also find lutein in tomatoes (which might be included in guac recipes). "Lutein and zeaxanthin are antioxidants known for their ...