These are some of my other sides dishes that go on repeat during different holidays. Hope you enjoy them too:). The post Green Beans Salad with Beets and Pistachios appeared first on Mediterranean ...

Vinaigrettes are most commonly associated with salads, but green beans' grassy, sweet flavor beckons their usage too. The best part about the pairing is that a vinaigrette can go on green beans in ...

Green Bean Salad With Egg Topping Recipe: Soft parsley, crispy breadcrumbs, healthy beans and eggs come together in this refreshing salad. Heat the butter in a large frying pan and add the breadcrumbs ...

To enhance this salad with fresh ingredients, I’ve introduced blanched green beans and chopped celery for some welcome crunch. If you haven’t used blanching as a technique before, it’s a ...

Batter up! Get the lemon and sugar ready for Shrove Tuesday ...

This very green bean salad is full of flavour and makes the perfect addition to a barbecue feast or summer Sunday roast. Each side serving provides 395 kcal, 10.4g protein, 6.4g carbohydrate (of ...

Cover and cook, shaking pan often, until beans are just tender and bright green, about 5 minutes. Transfer beans to a large bowl and season with lemon juice and 1 tablespoon walnut oil.

Blanch the beans in boiling salted water for 3 minutes ... and toss with just enough vinaigrette to coat the salad. Squeeze a few drops of lemon juice over each tuna steak, and top with a small ...