I’ve been a fan of water chestnuts ever since my parents introduced me to Chinese food. That and baby corn were always my favorite. Now I love bok choy, too, but I’m getting off topic.

The dessert menu of many American Chinese restaurants can be lacking, so we asked an expert for a few favorites. Here are ...

Kesri Singhara Soup (water chestnut) Recipe: Now during the fast we have a lot to make with limited ingredients. Keeping this in mind, this fast special soup made from water chestnut flour has been ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours ... Add the pineapple, water chestnuts and peppers. Cook for 5–6 minutes or until the peppers are just tender and the curry ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

About Chicken with Chestnuts: Minced chicken stir fried with mushrooms, water chestnuts and radish and served on a bed of lettuce. It is a very comforting chinese dish enjoyed by mostly everyone.