Dry the fish on kitchen paper then cut into finger-sized pieces lengthways – do not cut across the fillet because it will break as it cooks. Add the egg to a bowl then add the breadcrumbs to ...

It is always better to leave the last bit of any vegetable rather than chopping or grating close to the fingers- kids can always eat the leftovers! Rotary graters are safer to use and cost under £10.