lentil, couscous and almonds to create super hearty patties, then serves them with pomegranate ketchup and sautéed mushrooms. Get these recipes and more from F&W's guide to vegetarian burgers.

Veggie burgers are a tricky beast — converting ingredients like beans and chickpeas into something that tastes good and has an appealing texture is a major challenge. But even if you've got the ...

These healthy veggie burgers are really easy to make and cost much less than shop-bought alternatives. You can make your own versions at home which can be frozen and ...