With January over keep your streak going with these 20 incredible vegan recipes to help you continue Veganuary.

A simple vegan and gluten-free dinner that’s ready in 20 minutes. Use whatever greens you have in the fridge to top this spicy, fragrant polenta. Each serving provides 594 kcal, 12g protein ...

What's not to love about an arepa? This dish, traditionally made in Venezuela and Colombia, is crispy, gooey, cheesy and consistently filled with delicious ingredients such as beans, avocado ...

👨‍🍳How To Make A Vegan Lemon Polenta Cake Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and line an 8-inch ...

Love Italian cuisine? Make a change from your go-to pasta dishes with these three delicious polenta recipes. When you think of Italian food, your mind may wander to plates piled high with pasta or ...

So, Seattle, let’s shake things up with a crispy, creamy polenta cake ... how to truly elevate this humble ingredient. This recipe draws inspiration from the flavors of Spain and Italy.

A simple vegan and gluten-free dinner that’s ready in 20 minutes. Use whatever greens you have in the fridge to top this spicy, fragrant polenta. Each serving provides 594 kcal, 12g protein ...