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Make sure to soften the vegan butter. If you don't let the butter come to room temp, you'll have chunks of butter that won't mix well with the sugar. When measuring the flour, don't scoop the ...
Chocolate chip cookies need no introduction – they’re just a classic. Doughy in the middle, but a little crunchy on the exterior with half-melted chocolate chips dotted generously within ...
It’s that time of year when you grab the snacks and head to the beach, the park, the game, the pool, or any place outside.
Sutton and Sons in Stoke Newington, London is selling a vegan "fish and chips" made with banana blossom, seaweed, and samphire. "The banana blossom’s kind of like an artichoke once it’s peeled ...
We've created the perfect, fudgy, rich vegan brownie recipe. Add a fistful of vegan chocolate chips to make your brownies extra decadent. You will need a 20 x 30cm/8 x 12in baking tin. Each ...
It only takes about half an hour to get a batch of these vegan chocolate chip cookies baked – then it’s just a matter of waiting for them to cool! Each serving provides 203 kcal, 2g protein ...
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