The high price of eggs has many home chefs reeling, up a whopping 53% compared to the same time last year. This has many at-home bakers rethinking how they use eggs. If you don’t want to give up ...

This experience, on top of having some friends that are dairy- or gluten-free, has led me into the world of baking substitutions. Come with me and I’ll show you what I’ve found. At the end of the path ...

However, if your goal is to replicate the function of eggs in a recipe, the role of eggs “needs to be clear from the start,” Rubba said. For most recipes, eggs play three main functions.

Easy baking substitutes chart to keep in the ... "I have a vegan cookie and brownie where I use flax seed instead of eggs," Yosses said of the technique that combines two tablespoons of ...

If you’re more of a light-level baking nerd, Cermelj has also considered you. You could really skip the whole front section (with the beautiful flow chart and textbook-esque case studies) and ...

After trying over 100 vegan meat substitutes, I discovered that the real secret isn’t taste—it’s what these foods taught me ...

Act as a binder. Eggs hold foods together. Without them, the texture of your recipe can be crumbly and not hold its shape. Add color and rich flavor.

Manufacturers of meat substitutes such as Impossible Foods and Beyond Meat were celebrated as the pioneers of a sustainable, vegan future, while Microsoft founder Bill Gates and actor Leonardo ...

"Liquid eggs or liquid egg substitute can give you the equivalent of 18-20 eggs at a more affordable cost. You can use these for scrambled eggs and I also like to use them in pies around holiday ...

When used in baking, they create a dense and heavy texture, perfect for waffles, muffins, breads, and cookies. Eating a bowl of chia seed pudding is extremely healthy. To replace one egg, mix 7 ...

The 9 Best Egg Substitutes for Baking, Breakfast Scrambles, and Beyond. ... Harbstreet says she’ll reach for this vegan egg substitute before any others because it performs almost identically to ...