A base of hummus represents fertile soil, showcasing a variety of crunchy vegetables! An original way to get everyone to eat their veggies ;-) Plus, this recipe is gluten-free and vegetarian ...

International Hummus Day celebrates a spread that’s gone global, and there are plenty of delicious reasons to mark the ...

Transfer hummus to shallow bowl; press a well into center with back of spoon. Drizzle with oil, sprinkle parsley and paprika into well, top with a few whole chickpeas. Serve with olives and pita.

Roasted vegetables like carrots, beets and bell peppers deepen the flavor of hummus while adding richness and vibrant color. These ingredients blend seamlessly into the chickpea base, offering a ...

An easy and quick recipe your child can make by mixing oats, cocoa powder, honey, and peanut butter in a bowl, roll into ...

Celebrate National Hummus Day by exploring new flavors and creative ways to enjoy this versatile chickpea dip.

When it comes to flavors, hummus is versatile enough to experiment with, particularly if you make your own. Adding roasted vegetables like carrots or beets can bring flavor, more nutrients and a ...