Pastry Chef Natasha Pickowicz loves simple vanilla cookies ... and save beans to infuse sugar, cream, or milk. Prepare an ice bath in a large bowl; set aside. Melt butter in a medium-size deep ...

These chocolate chip brown sugar cookies are buttery, chewy, molasses and vanilla spiked, with the nutty flavor of brown ...

Palm sugar gives a caramelized, tangy flavor, while almond butter makes for a ... Tina Ujlaki soaks raisins in vanilla to add flavor to these classic cookies that are ready in half an hour.

So what’s the magic behind these no-bake cookies? The ingredient list is simple: Just oats, peanut butter, sugar, butter, milk and a splash of vanilla extract. It’s the delivery that matters.

Combine the sugar, egg, butter, vanilla, and almond extract in a mixing ... Use a cookie cutter to cut out cookies. Place the cookies on a parchment-lined cookie sheet and bake for 7 minutes.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a ...

To make the cookies, you beat the peanut butter with softened butter, egg and vanilla extract, then add the date sugar, which has been mixed with baking soda. Then stir in the chocolate and scoop ...