But there’s a world of fantastic crust types out there ... from pretzels to coconut to light-as-air meringue. When choosing your pie crust, it’s important to ask yourself if it will taste ...

The three main types or meringue are: ordinary meringue (the simplest ... Meringue is used as a topping on pies and tarts, or it can be piped or spooned into nest shapes then baked in a low ...