A popular street food from Kutch, dabeli is the perfect item to begin your day with. A spicy potato mixture stuffed inside a ...

All these food items are cooked on low flame with ... Every Gujarati woman adds special flavors to this traditional, Gujarat-special sweet dish. Mohanthal is prepared with sweetened gram flour ...

From traditional dishes like Dhokla and Thepla to lesser-known gems like Handvo and Khandvi, check out delicious Gujarati dishes that are sure to leave you wanting more. The state offers a wide ...

Dal Dhokla is a beloved traditional snack of Gujarat. It is a cherished traditional treat that is loved for its light, fluffy texture and mildly tangy flavour. In contrast to the common gram flour ...

Explore Gujarat's food culture and heritage through the explosion of flavours from its variety of street food. We all know the Gujaratis love their food! And what better state than to try out a ...

Those who want to taste what Gujarat offers must visit this place due to its traditional look and warm hospitality. Sankalp restaurant near Jubilee circle is famous for its South Indian food items ...

No conversation about Ahmedabad and Parsi food is complete without mentioning Lucky Restaurant. Legend has it that this restaurant is built over a cemetery, lending it a unique and somewhat ...

Cooked in ghee, it traditionally eaten with katachi amti - a tempering made by strained lentil stock, and usually served with ...

From Punjab and Gujarat to Maharashtra and Tamil Nadu ... When it comes to festivals, how can one not talk about food? Here are 10 traditional foods that are most commonly eaten on the festival ...

Diwali food delights can extend ... Lap up some Lapsi This traditional cracked wheat (dalia) sweet dish is mostly consumed in states like Gujarat, Maharashtra, and Rajasthan.