Mashed consulted with Hilda Ysusi Salgado, the culinary director at The Goddess and Grocer, to learn some easy tips for making restaurant-level club sandwiches. According to Salgado, you shouldn't ...

A club sandwich is a thing of beauty ... piece of chicken breast into 4 or 5 equal pieces on a diagonal so they are easy to spread across the sandwich. Place the second piece of toast on top ...