Sometimes you just want to pop open a can of tomato soup for a quick lunch. Just be sure you don't choose this brand or ...

E veryone knows it, everyone loves it — we're talking about classic tomato soup. It's been around for generations with ...

If you find that your tomato soup is a bit boring, it's time to seek out some serious flavor additions courtesy of a few common kitchen condiments.

This hearty soup recipe features spinach and onions in addition to canned tomatoes, orzo, and white beans. White beans are rich in nutrients such as folate and vitamin B6. You may consider pairing ...

1 (28-ounce can) peeled whole tomatoes, drained and juice reserved, or 20 ounces cherry tomatoes 1 large yellow onion, peeled and quartered ½ cup plus 1 tablespoon olive oil, plus more for ...

Mary Berry's tomato soup is quick, easy and delicious. In fact, it is one of her favourite family recipes, as she always have the ingredients in the cupboard. With no onions to chop or tomatoes to ...

Together, they're making a Tuscan tomato bread soup — a dish that's essentially like a warm, comforting bowl of bruschetta. ...