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In a small bowl or jar, mix three tablespoons of olive oil with two tablespoons of fresh lime juice. Add one teaspoon each of ...
Shrimp moqueca is a Brazilian stew featuring shrimp with lime, garlic, and salt cooked in a creamy tomato sauce.
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Chowhound on MSNThe Science Behind Why Tomato Juice Tastes Better On Planeswhich is crafted with tomato juice and other savory and spicy ingredients like Worcestershire sauce and hot sauce. Garnish ...
The fish provides a lean source of protein, while the coconut milk offers healthy fats that are satisfying without being heavy. Image credit: Kookbox Coconut lime white fish with herbs and tomatoes is ...
Move the tomatoes to a plate and leave to cool. Tip the onion, garlic, jalapeño, coriander and lime juice into a blender. Blend quickly until combined, but still chunky. Add the tomatoes and ...
Suddenly tomato juice—or maybe even a Bloody Mary—sounds delicious. Just a random craving? Not necessarily, says Robin Dando, Cornell University assistant professor of food science.
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