These noodles are made with wheat flour and eggs, giving them a yellow color and a slightly chewy texture. In Chow Mein, ...

You can also switch up the protein and veggies to make it even easier. Chow Mein noodles are special because they are thin and crinkly, and coated lightly with flour. They look a bit different fro ...

This simple chow mein is packed with spring onions, mangetout and lightly marinated chicken. Cook the noodles by boiling them for 3–5 minutes in a pan of boiling water. Drain and plunge into ...

There are many types of chow mein. It is not just the cooking method that varies – the noodles (which can be thick or thin) can be stir-fried, deep-fried or pan-fried, and, of course ...

To serve, open hamburger buns and add a handful of noodles to each side. Ladle chow mein on top and serve immediately. Don’t forget the silverware and lots of napkins. Recipe from The ...