S barro, known for its oversized New York-style pizza slices and presence in food courts and airports, is a convenient stop ...

While the American pizza landscape may be shaped by big brands and standardized menus, small pizzerias continue to shine.

A longtime pizza restaurant has been replaced with another pizza shop. Sacramento-founded franchise Pizza Guys opened its ...

Chicken crust pizza is simply stupendous way to swap out the bread element in your pie. Grab a pound of ground chicken and pay attention: Here's how you do it.

Domino’s thin-crust pizza has a cult following. Here’s how to make your own. With a crispy, flaky crust that comes together quickly, this homemade pizza might become your new go-to.

In recent years, a different kind of pizza has taken off in the Twin Cities — one that features the thickest of spongy crusts and often wild, unconventional toppings.

I compared frozen cheese pizzas from five different brands: DiGiorno, Amy's, Newman's Own, Red Baron, and Tombstone, to see which is the best to buy.

Here’s how to make your own. This cheese pizza’s crust is thin, crispy and flaky, demonstrating why the Domino’s pizza that inspired it is such a favorite among chefs.

This recipe for a thin and crispy pizza dough is based on the one available at Domino’s, which has developed a cult following, including from chefs. (Tom McCorkle/ for The Washington Post/food ...