February is Black History Month, and NBC Chicago's Food Guy is diving into a South Side sandwich created in the late sixties ...

Discover three tasty Italian beef ... Italian beef sandwich. In Chicago, gravy is just another word for jus. Next, you need to decide if you want your sandwich topped with sweet peppers or hot ...

Medha Imam: Fresh rolls of French bread sliced down the middle, loaded with thinly sliced marinated beef that soaks into the bun, topped with piles of sweet peppers ... sandwich a legend in Chicago.