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July is the perfect time to fill those trays and sow seed of broccoli, cabbage, and all the leafy greens like spinach, ...
9mon
Better Homes & Gardens on MSNHow to Plant and Grow Turnips for Their Tasty Greens and RootsThese easy planting tips on how to grow turnips will help you grow flavorful roots and greens in your garden.Turnips are one of the best types of root vegetables to grow in your garden. This annual ...
In my opinion, the turnip is an underappreciated and underused fall crop. It is best to plant this vegetable in the late summer so plants can mature during the cool fall weather.
Stateside it usually goes by salad turnip, or, inaccurately, spring turnip. In truth, it can be planted and harvested throughout the summer, but most farmers have other things on their minds by then.
It’s normal to think of turnips as a winter-storage crop, the ones loitering with the rutabagas at the bottom of the root cellar after the potatoes, carrots and onions are all gone. They may ...
9mon
Homes and Gardens on MSNHow to grow turnips from scraps – for a harvest of under-appreciated and peppery turnip greensUse a pair of clean and sharp pruning shears, scissors, or gardening snips to harvest turnip greens. Only take a small amount at a time so the sprouted top can continue growing and producing more.
Turnips are cool weather crops and will go to seed when the weather heats up. ... This 50-day white turnip planted in spring can be harvested all summer long. The crunchy, ...
Turnips are delicious pickled (the recipe here) but also, when cooked, give a dense, creamy flesh akin to that of potatoes, but with more zing and less starch. They are super in soups and fantastic… ...
The early summer weeks at the farmers market can bring a variety of unique produce items — things you may not have seen ...
Another reason I’m glad I ordered the turnips: Pêche ran out soon after I left New Orleans. Turnip season in Louisiana usually lasts until April or May, Mills told me, but because of this year ...
I drew inspiration from French kitchen gardens, known as potager.The French applied the principles of garden design — rhythm, line, texture and color — to vegetable gardens.
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