Chinese long beans: Cut them into 2-3 inches pieces. Cooking oil: For stir-frying. Sugar: Sugar helps balance the flavors in ...

Long beans are also called snake beans or yard long ... When the oil is hot, add the shrimp and stir-fry constantly for about 30 seconds, or until fragrant. Use a metal spatula to take the shrimp ...

Paneer is a creamy-firm cheese that stands in for meat in this vegetarian stir-fry featuring blistered green beans fragrant with curry powder and soy sauce. Every stir-fry needs a star to keep you ...

Dr Rupy shows us how to make a budget-friendly, nutritious meal for two. This chilli bean stir-fry costs just over £1 per portion and will be on the table in 30 minutes or less. Each serving ...

In Sichuan, stir – fried bean curd with minced meat is a dish of ... “Cut the fish meat into long slivers. Preserve them with salt and vinegar for a short while, then dry them with paper.

Among the many dishes served during this auspicious time, snake beans with prawns is a standout – a vibrant, flavourful stir-fry that carries ... also known as yard-long beans, are a ...

Add the cooked beans to the crumbled lentils. Add salt and stir fry for a little while over a low flame. The writer is the author of the culinary travel blog ishitaunblogged.com. She is currently ...

For the steamed salmon, place the salmon into a bamboo steamer set over a wok half-filled with boiling water. Squeeze over the lemon, add the white wine and season with salt and freshly ground ...

Cook it briefly, just long enough ... black bean/chilli mixture. Cook for about 30 seconds, stirring constantly. Add the chicken pieces and the oyster sauce/water and stir-fry briefly before ...