Steel-cut oats take a bit longer to cook than rolled oats, but this recipe takes just 30 minutes and is mostly hands-off. The ...

In a saucepan over medium heat, melt butter. Add oats and stir to coat. Toast oats, swirling pan or stirring often, until fragrant. Add water, then milk (it will bubble up), and bring to a gentle ...

Oatmeal is a great breakfast choice, since it's a fiber-packed whole grain. A dietitian recommends spicing up your oatmeal ...

Bring to a boil. Once your liquid is boiling, add the oats to the pot, and allow to come to a boil again. Reduce heat to low, and simmer for approximately 25-30 minutes, stirring occasionally ...