While fried chicken, biscuits, and macaroni and cheese are menu favorites, many chefs and restaurants in the Upstate have renditions of soul and southern food recipes that are generations old but ...

The menu at Cuddy’s features soul food staples like ribs ... Lately, he’s been adding new ideas to what they’ve already been doing. “Even though the recipes my parents gave us taste ...

"We are so grateful for God and for the people." The menu at Ruby's includes several soul food and barbecue staples, made with Chicago-style sauce and featuring rib tips and hot links, she said.

Don't take the name of Soul 2 Go as ... restaurant, the menu will expand into new, more creative territory. They've all had input on dishes, but it's chef Will who puts ideas onto a plate.

Gulfport. 727-323-4286. bajassoutherncooking.org. Ella’s Americana Folk Art Cafe The Soul Food Sunday menu at Ella's Americana Folk Art Cafe in Tampa's Seminole Heights includes fried chicken ...

The takeout-style restaurant has mastered the soul food staples – fried chicken, smothered pork chops, Carolina-style catfish and beyond. Angie’s menu is best for when you’re just looking ...

Those traditional foods are only the starting point in relation to the new ideas being created around soul food, and soul food's return to the blueprint of the African diet. Need a break?

so the next best thing to heading down to the ‘Big Easy’ is getting a taste of New Orleans food right here ... and brings back ideas and ingredients to revamp his menu with real deal, down ...

The history behind soul and southern food is dependent on the recipe and who makes it. While fried chicken, biscuits, and macaroni and cheese are menu favorites, many chefs and restaurants in ...