While fried chicken, biscuits, and macaroni and cheese are menu favorites, many chefs and restaurants in the Upstate have ...
In 1959, Macon was blessed with an authentic southern soul food when H&H Restaurant was born ... Much of H&H’s menu even reflects the heartfelt friendship between Mama Louise and Macon ...
The history behind soul and southern food is dependent on the recipe and who makes it. While fried chicken, biscuits, and macaroni and cheese are menu favorites, many chefs and restaurants in ...
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