When I was in college, I worked front of house at one of the most popular bakeries in Providence, Rhode Island. One of my ...

Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep ... Allow the shortbread crust to cool completely before adding the salted caramel ...

For at least 20 years, my sister Mary Watson has been making these cookies frequently, especially for her piano music recitals and music history classes. Because of the variety of dried fruits and ...

This Italian jam tart tucks strawberry preserves into a butter crust topped with a simple lattice for a simple not-too-sweet ...