Looking for a quick, hearty, and delicious dinner option? This Smoked Sausage and Potatoes Skillet is the ultimate one-pan ...

Her Sausage, Pepper and Potato Skillet doesn’t disappoint ... Drummond adds sliced kielbasa (“You can use smoked sausage or a sausage that has cheese if you want; any kind of sausage you ...

Heat 1 tablespoon olive oil in a large skillet on medium heat. Add sausage. Cook on medium heat or 2 to 3 minutes on one side, then flip over and cook for couple minutes on the other side.

Perfect for leftover baked potatoes as well. For a little extra kick, try using spicy smoked sausages ... heat butter over medium-high heat. Add sausage and sauté 2–3 minutes, stirring ...

You might think of skillet ... in the sausage and half of the rosemary. Cook for 10 to 12 minutes, stirring often to keep the sausage from scorching, until the sausage and some potatoes are ...

Bonus: Their gentle sweetness balances the intensely spiced merguez sausage. Searing sweet Italian sausage in a dry skillet renders ... earthy Mediterranean red. Smoked sausage (such as kielbasa ...

Place grated potato in a large bowl; add 1 teaspoon salt, and toss to combine. Preheat oven to 375°F. Heat 1 tablespoon butter and 1 tablespoon oil in a 9-inch nonstick skillet over medium.

In a large, heavy-bottomed skillet set over medium-high heat, sear the sausage in batches until browned, about 2 minutes per side. Set aside. 3. Add the cabbage, carrots, onion and potatoes to the ...