Keep in mind that small sugar pumpkins work best in most recipes; the larger jack-o’-lanterns (grea This time of year, it's impossible to resist snapping up a gorgeous pumpkin or two for carving ...

2 small sugar pumpkins, about 3 lb. each. Directions. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. Cut the pumpkin in half, scoop out the seeds and stringy parts.

Press into the bottom of eight small 1/2-cup ramekins or small 1/2-cup Mason jars. ... *Use a 2-pound sugar pumpkin. Peel the skin off and remove the stringy parts and seeds.

Sugar Pumpkin: This small pumpkin variety is sweeter and more tender than your standard jack-o-lantern type. It holds up well in the oven or smoker and becomes soft and flavorful as it roasts.

These delicious pumpkin ravioli, filled with 2 kinds of cheese and a touch of almonds, and finished with a quick herby sage butter, are well-worth the effort.

1 1/2 tablespoons cinnamon. 1 tablespoon pumpkin spice. 1/2 teaspoon allspice. 1/4 teaspoon clove. 1/4 teaspoon ginger. 1 1/2 teaspoons salt. 1 cup (two sticks) salted butter, soft, at room ...

“Pumpkin is an excellent source of the antioxidant vitamin A, which is important for eye health and may slow the development ...