Rub fish all over with 2 tablespoons olive oil, minced preserved lemon rind and fennel seeds. Season fish cavity ... about 8 minutes per side. As the fish grills, lay remaining halved lemons ...

Pickle the fennel, place the wine, vinegar, oil, garlic, bay leaves, salt, peppercorns, seeds and herb sprigs ... Place the salmon, skin-side down on the prepared tray andplace in the oven.

Satisfy your takeaway cravings at the same time as boosting your omega-3 intake with this simple salmon ... seeds, star anise, cumin seeds, ground coriander, mustard seeds, fennel seeds, cardamom ...

Place the side of salmon into a vacuum ... of jelly on each plate then place the salmon portion at 2 o'clock position. Continue with a piece of fennel with the stalk resting on the rim of the ...