Marley's Menu on MSN10d
30-Minute Cajun Shrimp and Grits
My favorite grits hack? Cook them in vegetable broth ... For quicker thawing, add the frozen shrimp to a sealed bag and ...
Rich and cheesy, shrimp and grits is the comfort food staple I'll welcome all year long. If you've never made grits before, ...
Any leftover, cooked grits may be refrigerated and when ready to use, re-thermalized using these same directions. Method for Shrimp: In a heavy-bottomed sauté pan, melt butter over medium heat.