It’s sweet, crunchy and instantly upgrades any dish it touches; granola is one of our go-to snacks and for good reason. It’s ...

Serve the granola and compôte with your favourite yoghurt. Preheat the oven to 150C/140C Fan/Gas 2 and line a baking tray with baking paper. In a large bowl, combine the oats and chopped nuts.

Sharing her simple recipe in a video, she said: "I have been craving a good bowl of yoghurt and granola but struggle to find one I enjoy off the shelves that aren’t laden with sugar. This is my ...