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Sardines Vs Anchovies: What's The Difference?It's often said that sardines were named after Sardinia, a large island in the Mediterranean Sea, but this theory could never be confirmed as the Greeks already used the terms sardine, sardinos ...
such as sardines, which are usually destined for salmon farms, it would leave nearly 4 million tons of fish in the sea and provide an extra 6 million tons of seafood. Feed people, not fish farms ...
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Inquirer.net on MSNWasted catch: The hidden crisis of fish loss in Samar SeaFor generations, the Samar Sea has been a lifeline for coastal communities in Northern Samar and Samar provinces. Fishing is ...
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The Best Canned Sardines for Snacking and CookingWhile canned tuna is lean and mean, sardines are delightfully rich. Beef of the sea! Sardines are caught and enjoyed all over the world, and, like many of its tinned fish brethren, canned ...
Chermoula adds a pleasing spiciness to butterflied sardines, but it can also be used ... Season the sardine skin with sea salt. Preheat the grill to hot. Heat a little oil in an ovenproof frying ...
Talking to TOI, Chinnadurai S, a scientist with ICAR-CIFT (Central Institute of Fisheries Technology), said, "In three years, the landing of mackerel and sardines on the Gujarat coast has seen an ...
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