Overall, salmon and chicken are both versatile, delicious and nutrient-packed foods that especially shine when it comes to ...

It's also typically made of salmon belly meat. Smoked salmon is usually brined for a shorter period of 20 or so hours. Both are best served cold, straight from the fridge. Read more: Mistakes ...

For something different, make Salmon Belly & Tapenade Sandwiches from Michele Anna Jordan. Salmon season is here! The Bodega Bay wild Pacific king salmon season is in full swing now, with better ...

If you're interested in trying something different, keep an eye out for less common cuts, like salmon belly or salmon collar. These portions are prized for their rich flavor and texture in ...

The salmon belly burger from chef Sean MacDonald of Bar Monette and Burgette in Santa Monica swaps beef for fish and pickled cucumbers for turnips in this light, bright take on the smash burger.

Both types of salmon offer the nutrients you need for your body. You can reduce the contaminants or pollutants in salmon by removing the skin, fat, and belly flap before eating.

Few fish are as popular as salmon. According to the National Fisheries Institute, the only seafood that is more popular in the United States is shrimp - but salmon still reins supreme as the ...