Read more: Cuts Of Steak, Ranked Worst To ... hour's worth of cooking time. The slow cooker, of course, is ideal for making a ...

For slow cooker beef stew, it's ideal to use cuts of beef that ... Bottom Round Roast (also known as Rump Roast): A leaner option but still suitable for slow cooking. Stew Meat: Often available ...

Tom Kerridge's stew, reproduced below, is a case in point ... During this time, take the rump steaks out of the fridge to come to room temperature. Warm a large, heavy-bottomed frying pan over a ...

If you are pressed for time you can just put the beef straight into the slow cooker, but browning it first provides more flavour. The stew freezes well, just portion into air tight containers and ...

An easy slow cooker beef stew that's ready when you are. Throw store cupboard ingredients into the slow cooker with some inexpensive braising steak and serve with mash. Each serving (without mash ...