Rice cookers consist of a main body, which includes the heating plate and buttons, and a removable pot, which fits into the body and holds the rice you’d like to cook.

If you’ve ever cooked rice in a pot on a stove before, you know heat and water aren’t hard to come by. It’s the final stage of not burning the rice that’s tricky. That’s where the rice cooker wins.

You can have rice on your plate in under 15 minutes, which is a speed you likely won't find with a normal rice cooker. Details Capacity: Three quarts, six quarts, and eight quart models ...

Open rice cooker and add zest and juice of 1 lemon, 1 cup frozen peas, 2 oz. Parmesan, finely grated (about 1 cup), 1 cup low-sodium vegetable broth, and remaining 4 Tbsp. unsalted butter and stir ...

If you make rice, be sure to reserve the cooking liquid that collects at the bottom of the rice cooker to spoon over the chicken and fold through the rice.

TOSHIBA Rice Cooker: now $89 @Amazon If you’re a beginner or have a small household, this 3-cup rice cooker is the ideal option. This comes with 8 cooking functions, ...

Enjoy delicious fluffy rice every time without the hassle of stovetop cooking. Our CNET experts tested a wide array of options to find the best rice cookers for your kitchen.

The Neuro Fuzzy takes a little longer to cook rice than the other picks in our rice cooker guide. It takes about 45 minutes to make white rice, while our upgrade pick, the Cuckoo CRP-P1009S, takes ...